Home Fried Nachos (V)
Home-fried tortilla chips topped with melted Cheddar, spicy salsa, guacamole, sour cream and jalapeño peppers
Fairfield Arms
92 Manchester Road, Audenshaw, Manchester, Greater Manchester, M34 5GB
LOVE CLASSIC PUB FOOD? TRY OUR GREAT VALUE FIXED PRICE MENUS
TUCK INTO FIXED PRICE LUNCH MENU
Drop by after 12pm from Monday to Saturday and decide whether you’d like one, two or three courses then let us do the rest.
Our delicious daytime dishes include a tender Chargrilled Chicken Breast served with seasoned chips, garden peas and your choice of BBQ sauce, Nashville-style hot sauce or gravy, a Minced Beef & Ale Pie* served alongside seasoned chips, garden peas and a jug of gravy.
For a meat-free option, why not try our Asparagus & Basil Pesto Pasta (V), farfalle pasta tossed in basil pesto, slow-roasted tomato, finished with baby leaves and Italian hard cheese bread crumbs — if you fancy, you can always add a chargrilled chicken breast for £2.
ENJOY OUR FIXED PRICE DINNER MENU
Every Monday – Friday from 5pm onwards, we have a different choice of pub classics for dinner, such as Today’s Soup (of the day) served with warm ciabatta and butter to start, then our Beef & Red Wine Lasagne, our Ember Pad Thai, or our hand-battered Fish & Chips — if you like, you can add your choice of white or wholemeal bloomer bread and butter for just 99p.
Whether you fancy two or three courses, it's a meal deal that's certainly hard to resist.
MAKE MORE OF A MEAL OF IT
Don’t forget to treat yourself to pudding, like an indulgent Belgian Chocolate Brownie or a traditional Treacle Sponge — perfect alongside a cheeky pint of real ale.
Head on over and join us at Fairfield Arms to be sure of good pub food, great value and a warm welcome.
Fixed Price Lunch Menu
Starters
KING PRAWN COCKTAIL
+£2.00 Supplement. Succulent prawns in a rich Marie Rose sauce, served on crisp lettuce with wholemeal bloomer bread and butter
Parsley Breaded Mushrooms (V)
Crispy coated button mushrooms, served with cool sour cream dip
Soup of the Day (V)
Served with warm ciabatta bread and butter
Mains
Fish and Chips*
Served with seasoned chips, mushy peas and tartare sauce + complement with your choice of white or wholemeal bloomer bread and butter for 99p
Minced Beef and Ale Pie*
Tender minced beef in gravy served with seasoned chips, garden peas and a jug of gravy
CHARGRILLED CHICKEN BREAST
Chargrilled chicken breast served with seasoned chips, garden peas and your choice of BBQ sauce, Nashville-style hot sauce or gravy
Ham, Egg & Chips
Thick-cut Yorkshire ham with two fried free-range eggs, seasoned chips and garden peas
Sausage & Mash
Two British farm-assured pork sausages on a bed of mashed potatoes. Served with gravy.
Asparagus and Basil pesto pasta (V)
Farfalle pasta tossed in basil pesto and slow-roasted tomato, finished with baby leaves and italian hard cheese breadcrumbs + chargrilled chicken breast £2.00
Puddings
Vanilla Ice Cream
Your choice of vanilla pod.
Belgian Chocolate Brownie
A rich chocolate brownie, served warm with vanilla pod ice cream and Belgian chocolate sauce
Treacle Sponge
Served with your choice of whipped cream, vanilla pod ice cream or thick custard
Coconut Milk Ice cream
Our non-dairy alternative
Bramley Apple Pie
Served with your choice of whipped cream, vanilla pod ice cream or thick custard ++Vegan option available
Fixed Price Dinner Menu
Starters
Home Fried Nachos (V)
Home-fried tortilla chips topped with melted Cheddar, spicy salsa, guacamole, sour cream and jalapeño peppers
KING PRAWN COCKTAIL
+£2.00 Supplement. Succulent prawns in a rich Marie Rose sauce, served on crisp lettuce with wholemeal bloomer bread and butter
Parsley Breaded Mushrooms (V)
Crispy coated button mushrooms, served with cool sour cream dip
Soup of the Day (V)
Served with warm ciabatta bread and butter
Mains
Classic Beef Burger
Your choice of premium beef burger or chargrilled chicken breast + add a topping for £1.29 bbq sauce, bacon & cheese, smoky bbq pulled pork, camembert and red onion chutney, cheese and bacon
Fish and Chips*
Hand-battered fish served with seasoned chips, mushy peas, chunky tartare sauce and fresh lemon + complement with your choice of white or wholemeal bloomer bread and butter for 99p
Ember Pad Thai (V)
Rice noodles tossed in mushroom, baby sweetcorn, water chestnut and pak choi, topped with sliced red chillis 1654kj/394kcal.
Or add your choice of: chargrilled chicken & prawn cracker + £2.00 supplement juicy prawns & prawn cracker + £3.00 supplement
SLOW-COOKED BELLY PORK*
+ £2.00 supplement. Slow-cooked belly pork on a bed of mashed potatoes. Paired with apple brandy sauce, baked apple and fresh broccoli
8oz Rump Steak
+ £2.00 supplement. Mature 8oz tender rump steak, chargrilled to order, served with seasoned chips, mushroom, garden peas and onion rings.
- Upgrade to 16oz rump steak for £6.
- Add a sauce for £1.49 Béarnaise*, Peppercorn*, Beef dripping gravy.
Beef and Red Wine Lasagne*
Served with garlic ciabatta and a dressed salad 2482kJ/591Kcal
LENTIL & SPINACH PIE (VE)
Topped with kale mash and served with steamed green vegetables 2026kJ/482Kcal
GAMMON & CHIPS
Premium thick-cut gammon steak, served with seasoned chips, garden peas, grilled tomato, and your choice of two fried free-range eggs or chargrilled fresh pineapple
Puddings
Vanilla Ice Cream (V)
Your choice of vanilla pod.
Belgian Chocolate Brownie (V)
A rich chocolate brownie, served warm with vanilla pod ice cream and Belgian chocolate sauce
Treacle Sponge (V)
Served with your choice of whipped cream, vanilla pod ice cream or thick custard
Coconut Milk Ice cream (VE)
Our non-dairy alternative
Bramley Apple Pie (V)
Served with your choice of whipped cream, vanilla pod ice cream or thick custard ++Vegan option available