Tomato & Roasted Red Pepper Soup (V)
Served with ciabatta bread and butter. Vegan serve available
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Fill your Christmas 2022 with festive glow at Three Hammers, St. Albans. Enjoy a delicious three-course Christmas Day dinner when you book your table for Christmas 2022. Our team have been working behind the scenes to create a menu that’s worth booking ahead for. The official menu will be revealed soon, so check back later to find out more and book your table.
Christmas Day Menu 2021
Sample Menu From 2021
Served with ciabatta bread and butter. Vegan serve available
King Prawns in Marie rose sauce, sliced avocado pear and Scottish smoked salmon served with wholemeal bloomer bread and fresh lemon
Slices of sweet orange melon, served with passion fruit coulis and strawberry prosecco sorbet
Smooth chicken liver pate served with perfectly toasted ciabatta bread and English Pale Ale chutney
All our mains are served with seasoned roast potatoes, honey roast parsnips, Brussels sprouts and seasonal vegetables
Served with Yorkshire pudding, Cumberland pigs in blankets, cranberry sauce and a jug of rich gravy
Freshly carved and served with a Yorkshire pudding, honey roast parsnips and a jug of rich gravy
Two fillets of grilled seabass served with a white wine and Champagne butter sauce
Served with honey roast parsnips and a jug of rich gravy
Vegan serve available (VE)
Classic Christmas pudding made with almonds, served with brandy sauce or with custard or whipped cream if you’d prefer
Topped with Melted white chocolate and raspberry bark, strawberries and honeycomb ice cream.
Light raspberry mousse set on a biscuit base served with raspberry compote.
Indulge with mini versions of our salted caramel billionaire's gold bar, glazed lemon tart and mini Eton mess
Selection of cheeses with Pale Ale chutney and savoury biscuits
Sample Children’s Menu From 2021
Served with ciabatta bread and butter.
Vegan serve available
Slices of sweet orange melon, served with passion fruit coulis and berries
King Prawns in Marie rose sauce served with wholemeal bloomer bread and fresh lemon
Served with seasonal vegetables, Yorkshire pudding, pork and sage stuffing , Cumberland pig in blanket, cranberry sauce, roast potatoes and a rich gravy
With roast potatoes, Brussels sprouts, seasonal vegetables and honey roast parsnips
Penne pasta in a tomato sauce
Served with whipped cream, Belgian chocolate sauce, vanilla ice cream and white chocolate & cookie dough profiteroles
Light raspberry mousse set on a biscuit base and served with raspberry compote
Two scoops served with Belgian chocolate sauce
ALLERGENS AND NUTRITIONAL INFORMATION
We understand that not all ingredients are suitable for everyone, so if you have any allergies please check out our allergen & dietary information below — this will open in a new window.
Please note that some of the listed dishes may not be available in all sites. Please ensure that you refer to the onsite allergen guide before each visit, just to check that nothing has changed.