Beer-Battered Mushrooms* (V)
Crispy coated button mushrooms, served with a cool sour cream dip.
Our wonderful vegetarian and vegan options at The Star Hotel are full of flavour, so get ready to find your new favourite pub dish when we serve up our brand-new Roasted Mediterranean Vegetable-Style Salad (VE) and Roasted Mediterranean Vegetable Linguine (VE).
Since you’re treating yourself, it’d be rude not to browse the desserts available at The Star Hotel, too…
VEGAN & VEGETARIAN MENU
Crispy coated button mushrooms, served with a cool sour cream dip.
Crunchy tortilla chips, topped with guacamole, tomato salsa, soured cream and nacho cheese sauce.
Served with warm ciabatta bread and butter.
Plant-based tikka skewers served with crispy onions and chilli jam.
Linguine with roasted courgette, peppers and red onion, tossed with a tomato sauce and topped with a Greek-style feta alternative (made with coconut oil).
Roasted courgette, pepper, red onion, cherry tomato, cucumber, and tabbouleh. Served with a tomato dressing and topped with a Greek-style feta alternative (made with coconut oil).
Served with steamed coriander rice.
Plant-based burger topped with a Greek-style feta alternative (made with coconut oil). Served in a toasted bun with lettuce, tomato, vegan burger sauce and a dressed side salad.
Plant-based burger topped with a Greek-style feta alternative (made with coconut oil). Served in a toasted bun with lettuce, tomato, burger sauce and chips.
Fresh avocado, tomato and chilli on wholemeal toast.
Roasted courgette, red onion and peppers.
Parsnip, carrots and red onion.
Green cabbage, leeks and peas.
A rich chocolate brownie, served warm and topped with vanilla-pod ice cream and Belgian chocolate sauce.
Cookie dough Munchies® and a Cadbury® chocolate flake.
Two Belgian waffles, served with blueberry compote, strawberries, cream and chocolate sauce.
A creamy coconut-based topping, on a cinnamon biscuit base, served with blueberry compote and fresh mint.
Served with your choice of cream, vanilla pod ice cream or thick custard.
Vanilla ice cream topped with cream, Munchies, a Cadbury's® flake and chocolate sauce.
Pieces of melt-in-your mouth meringue with cream, fruit and vanilla pod ice cream.
Served with your choice of cream, vanilla-pod ice cream or thick custard.
(V) Made with vegetarian ingredients.
(Ve) Made with vegan ingredients, however some of our preparation, cooking and serving methods could affect this. #Weights stated are approximate uncooked weights. *This dish contains alcohol.
Our food and drinks are prepared in food areas where cross-contamination may occur and our menu descriptions do not include all ingredients. If you have any questions, allergies or intolerances, or require our allergen information, please let us know before ordering.
Fish dishes may contain small bones. Full nutritional information for all dishes can be found on our website. Adults need around 2000 kcal a day. All items are subject to availability. Photos are for illustrative purposes only. Prices include VAT at the current rate. Always drink responsibly. Fixed Price menu not available on national bank holidays.