Parsley Breaded Mushrooms (V)
Crispy coated button mushrooms, served with cool sour cream dip.
TREAT MUM THIS MOTHER’S DAY
There aren’t many things that can beat a good Sunday Lunch — except for our three-course Mother’s Day Sunday Lunch or Dinner with a free Whitley Copa Gin Glass*.
Get everyone together at The Centurion on Sunday 22nd March and round off Mother’s Day weekend by treating Mum to a Sunday lunch that’s as special as she is.
Take your pick from our delicious selection of dishes on our amazing three-course Sunday Fixed Priced Menu — there’s something for everyone… and plenty of choice for the kids too.
You’ll be happy to know that all of our Sunday mains come served with crispy home-roasted potatoes, roasted carrots, steamed vegetables, a Yorkshire pudding, and a jug of our rich gravy (V).
T&C’s: *Mum's receive a free Whitley Neill Copa gin glass when they dine with us on Sunday 22nd March only. Subject to availability
Sunday Menu
Starters
Today's Soup (V)
Served with warm ciabatta bread and butter.
KING PRAWN COCKTAIL
Succulent prawns in a rich Marie Rose sauce, served on crisp lettuce with wholemeal bloomer bread and butter.
SUNDAY ROASTS
All our Sunday roasts are served with crisp home-roasted potatoes, fresh Chantenay carrots, honey-glazed parsnips, steamed greens, a crisp Yorkshire pudding and a jug of rich gravy.
ROASTED PORK LOIN
Flavoured with red onion and sage, served with sage & onion stuffing balls.
ROASTED TURKEY BREAST
Hand-carved turkey breast, served with sage & onion stuffing balls.
Roast Sirloin of Beef
Freshly carved succulent roast sirloin of beef.
Trio of Roasts
Can’t decide which roast to have? Why not enjoy our Sunday selection; including freshly carved roast sirloin of beef, turkey and pork of loin. Served with sage & onion stuffing balls.
Sunday Best Dishes
Grilled Fillets of Sea Bass Fillets
Two grilled sea bass fillets, served with glazed baby potatoes, Asparagus and basil pesto.
LAMB HOT POT*
Served with seasonal vegetables.
VEGAN DISHES
Lentil And Spinach Pie (VE)
Served with roast potatoes, chantenay carrots, steamed greens and jug of gravy.
Sweet potato and Apricot chutney tart (VE)
Served with roast potatoes, chantenay carrots, steamed greens and jug of gravy.
Kids Roasts
Chicken Breast
Roast Beef
Roast Pork
Roast Turkey
Sides
All sides £1.99
GLAZED BABY POTATOES (VE)
MASHED POTATOES (V)
HOME-ROASTED POTATOES (VE)
CAULIFLOWER CHEESE (V)
PIGS IN BLANKETS
Desserts
Salted Caramel Profiteroles (V)
Perfectly imperfect pastry rounds, filled with salted caramel cream and served with vanilla pod ice cream and a rich Belgian chocolate sauce.
Treacle Sponge (V)
Served with your choice of whipped cream, vanilla pod ice cream or thick custard.
ICE CREAM (V)
Vanilla pod ice cream.
Coconut Milk Sorbet (VE)
Our non-dairy alternative.
Caramel Apple Crumble Pie
Served with your choice of whipped cream, vanilla pod ice cream or custard.
Salted caramel Billionaires gold bar (VE)
Served with strawberry sauce.
£10 SUNDAY WINE CLUB*
Relax for a little longer with your favourite wine from our stunning collection. Enjoy a bottle of Jacob’s Creek Twin Pickings, Campo Viejo and much more for only £10 a bottle, from 5pm on Sundays.*
* Deals vary in our Scottish pubs: Sunday Wine Club is available all day Sunday to Tuesday.
LET THE WEEKEND BE-GIN
Whether you like a classic G&T or even something infused with fruits and a little bit of fizz, we’ve got a perfectly refreshing gin especially for you.
PREMIUM SOFT DRINKS & JUICES
Our selection of sodas and juices have been hand-picked for your refreshment. For something with lots of flavour but low in calories… it’s got to be one of our refreshing and tasty Twisted Tonics.