There's nothing quite like a perfectly cooked steak. So, join us each Thursday at The Bowling Green from 5pm and enjoy two 8oz Rump Steaks for £16 — it's the perfect excuse to catch up with friends or treat loved ones!
All of our steaks are tender, juicy and chargrilled to order, served with seasoned chips, a flat mushroom, garden peas and crispy onion rings… it doesn’t get much better than that!
You can also choose to upgrade your steak to a prime-cut 8oz Sirloin for a £2 supplement or deliciously tender 10oz Ribeye for a £4 supplement.
Why not compliment your steak with a choice of Béarnaise, peppercorn sauce or beef dripping gravy for just £1.49.
It’s a known fact that a quality glass of wine is a steaks best friend. Join us on Thursday and choose your favourite bottles from our amazing wine collection for just £10 after 5pm.
We’ve got Jacobs Creek Twin Pickings, Campo Viejo and plenty more whites, reds and rosés for only £10 a bottle.