Veggie Sticks (VE)
Cucumber sticks with Houmous dip.
Ember Inns Childrens Menu
Children's 7 Years and Under Menu
Starters
Heinz Tomato Soup (V)
Mains
All mains served with either rice, chips, baby potatoes or mash and a choice of peas, salad or baked beans.
Beef Burger
Chargrilled beef burger with lettuce and tomato.
Mini Battered Cod Goujon
Chicken Nuggets
Oven baked crispy coated chicken nuggets.
Grilled Pork Sausage
Served with rich gravy.
TURKEY BOLOGNESE
Served with pasta shapes and garlic bread.
Cheese & Tomato Pizza (v)
Desserts
66 Ice Cream (v)
Vanilla ice cream served with an upside down cornet and Belgian chocolate sauce.
Mandarin Jelly Pot (ve)
Mandarin segments in orange jelly.
Pip Organic Tropical Fruit Ice Lolly (ve)
A tropical fruit ice lolly.
Children's 12 Years and Under Menu
Starters
Three Hickory Chicken Wings
Coated in a delicious hickory flavoured sauce and served with BBQ dip.
Garlic Ciabatta Bread
With sour cream dip.
Heinz Tomato Soup (V)
Mains
Steak & Chips
Small rump steak with tomato and garden peas.
Double Stack Cheese Burger
Two chargrilled beef burgers with melted cheese and house slaw.
Grilled Pork Sausages
Two grilled pork sausages served with garden peas and gravy.
Tomato Pasta (v)
Served with garlic ciabatta.
Chargrilled BBQ Chicken
BBQ glazed chicken breast served with a salad bowl
Battered Cod Goujons
With garden peas.
Desserts
Mini Berry Mess
Meringue pieces, whipped cream and seasonal berries in sauce.
Chocolate Brownie Sundae
Cubes of chocolate brownie with vanilla ice cream and chocolate sauce topped and whipped cream.
Pip Organic Tropical Fruit Ice Lolly
A tropical fruit ice lolly.