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Come and join us this summer!

This year we're celebrating all things cider; from new ciders, to special offers and cider competitions!

Come and be a part of our Buy 4 get 1 Free offer, make your own cider competition sponsored by Westons and lots of other cider themed festivities! 

We can't wait to see you there...

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This Summer's Cider Profile


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Henry Weston began cider making at the family farm in Herefordshire back in 1880. Generations later and the land and production continues to this day, with fourth-generation family member Helen Thomas proudly continuing the family tradition. Remaining independent is what makes them special and unique, allowing Westons to make ciders true to character and matured for flavour. It’s evident for all to see that Henry’s cidermaking skills have been passed down the generations, with the craftmanship reflected in the authenticity and quality of their ciders.

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Your Tasting Notes

Here are three delicious ciders Westons Cider produce at their Cider Mill in Herefordshire and are available at your local Ember Inns. 

Stowford Press 
Style: Medium-dry cider, ABV 4.5%
Smell notes: A cidery, cider fruit aroma, developed during the slow maturation period.
Tasting notes: A refreshing medium-dry sparkling cider that is bursting with the delicious flavour of crisp cider apples. 

Old Rosie 
Style: Cloudy cider, ABV 7.3%
Smell notes: Classic ‘scrumpy’ aroma, with scents of bittersweet apples, hay barns and honey.
Tasting notes: A balance of sweetness and acidity, to complement the bitterness of traditional cider apples. 

Rosie’s Pig Flat Tyre Rhubarb Cider 
Style: Cloudy sparkling cider with Rhubarb, ABV 4%
Smell notes: Complex with distinctive rhubarb hint.
Tasting notes: Satisfyingly complex, slightly astringent with a hint of citrus and a tart finish.